Recipes
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Almond & Rosemary Cake with Honeyed Figs
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Apple Crumble Ice Cream
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Avocado Ice Cream
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Broad Bean, Pea and Prosciutto Frittata
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Carrot Cake with Mascarpone Icing
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Chocolate Macarons
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Classic Meatballs
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Crab Burgers with Fennel Slaw
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Double Espresso Gelato with Chantilly Cream, Bitter Chocolate & Shortbread
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Eton Mess Ice Cream
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Fruit Scones
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Gazpacho of Beetroot Soup with Goats Curd
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Gorgonzola, Prosciutto, Pear and Radicchio Toast
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Green Pesto
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Grilled Halloumi on Sourdough
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Hake, Brussels Sprout & Squash Ramen
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Hedgerow Berry Eton Mess
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Homemade Vanilla Ice Cream
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Lemon Ice Cream with Citrus Fruits and Lemon Zests
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Lentil, Tomato & Coconut Dhal
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Moroccan Spiced Cauliflower Rice
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Moroccan Vegetable & Feta Flatbreads
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Passion Fruit Fizz
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Passion Fruit Meringue Pie
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Pistachio, Frangipane and Apricot Tart
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Pistachio Ice Cream with Shortbread
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Potato Gratin
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Raspberry Gelato
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Raw Cabbage and Carrot Slaw with Creamy Cashew-Garlic Dressing
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Roasted White Fish with Potato Mousseline
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Simple Tomato Sauce
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Smoky Aubergine Baba Ganoush
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Spiced Apricot French Toastie with Vanilla and Jersey Cream Ice Cream
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Spiced Biscuits
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Spiced Victoria Sponge
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Vegan Mac & Cheese
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Hot Cross Buns
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Thai Red Curry Paste
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Paneer Tikka Masala
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Cauliflower Steaks
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Noodle Laksa
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Vegan Chocolate Ice Cream
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Gazelle Horns
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Vegan Paneer Korma
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Macarons
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Mussels
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Bread Rolls
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Affogato
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Chai Tea
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Chai Latte
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Korean Chilli Sauce
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Dukkah Spiced Carrots
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Vanilla Ice Cream
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Fresh Strawberry Ice Cream
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Eggless Chocolate Brownies
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Mackerel Pâte
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Hummus
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Souvlaki
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Grilled Porcini Mushrooms
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Salsa Verde
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