Recipes
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Almond & Rosemary Cake with Honeyed Figs
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Apple Crumble Ice Cream
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Beetroot and Coconut Dip
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Carrot Cake with Mascarpone Icing
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Chocolate Macarons
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Classic Meatballs
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Cottage Pie
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Crab Burgers with Fennel Slaw
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Double Espresso Gelato with Chantilly Cream, Bitter Chocolate & Shortbread
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Eton Mess Ice Cream
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Fruit Scones
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Gazpacho of Beetroot Soup with Goats Curd
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Green Pesto
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Grilled Halloumi on Sourdough
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Hake, Brussels Sprout & Squash Ramen
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Homemade Vanilla Ice Cream
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Lemon Ice Cream with Citrus Fruits and Lemon Zests
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Lentil, Tomato & Coconut Dhal
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Monkfish Skewers with Kachumber Salad
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Moroccan Spiced Cauliflower Rice
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Passion Fruit Fizz
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Passion Fruit Meringue Pie
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Pistachio, Frangipane and Apricot Tart
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Potato Gratin
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Raspberry Gelato
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Raw Cabbage and Carrot Slaw with Creamy Cashew-Garlic Dressing
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Roasted White Fish with Potato Mousseline
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Simple Tomato Sauce
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Smoky Aubergine Baba Ganoush
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Spiced Biscuits
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Spiced Victoria Sponge
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Vegan Mac & Cheese
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Hot Cross Buns
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Thai Red Curry Paste
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Paneer Tikka Masala
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Beef Burgers with Garlic Mayonnaise
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Cauliflower Steaks
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Noodle Laksa
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Pumpkin Spice Cupcakes
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Vegan Chocolate Ice Cream
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Vegan Berry Cheesecake
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Grilled Tenderstem Broccoli
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Gazelle Horns
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Vegan Paneer Korma
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Beetroot & Cream Cheese Crostini
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Korean BBQ
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Macarons
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Sweet Potato Waffles
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Cranberry & Cocoa Energy Balls
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Mussels
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Bread Rolls
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Buttermilk Pancakes
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Affogato
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Shredded Brussels and Pancetta
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Chai Tea
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Chai Latte
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Kale Salad
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Seafood Teppanyaki
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Prawn Skewers
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Corn on the Cob
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